
1.3 Drinking Water
Physical, bacterial and chemical changes in drinking water through the effects of the penac-kat and penac-w43.
The following is an analysis of drinking water in Germany conducted by government approved, independent institutions. These tests were initiated to improve drinking water by a variety of users of the PES. Measurements were taken before and after the installation of the penac-kat and penac-w43 and these were the results:
Physical
|
|
Before |
After |
Where |
Analysis done by |
|
Colour |
light yellow |
colourless |
Uilderks, Lebrade |
Lufa, Kiel |
|
Cloudiness |
nearly clear |
clear |
Uilderks, Lebrade |
Lufa, Kiel |
Bacteriological
|
Colony count ml 20°C |
800 |
20 |
Retüt 44, Goch |
Lufa, Bonn |
|
Colony count ml 36°C |
800 |
10 |
Retüt 44, Goch |
Lufa, Bonn |
|
Coli bacteria |
positive |
negative |
|
Lufa, Bonn |
Chemical
|
Iron |
1.29 mg/l |
0.07 mg/l |
Uilderks, Lebrade |
Lufa, Kiel |
|
Manganes |
0.24 mg/l |
<0.01 mg/l |
Uilderks, Lebrade |
Lufa, Kiel |
|
Ammonium |
0.08 mg/l |
<0.03 mg/l |
Uilderks, Lebrade |
Lufa, Kiel |
|
Nitrite |
0.15 mg/l |
<0.01 mg/l |
Uilderks, Lebrade |
Lufa, Bonn |
|
Nitrate |
88.20 mg/l |
36.50 mg/l |
Uilderks, Lebrade |
Lufa, Bonn |



